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Ordering Wine at Ruth Chris Steakhouse By Matt Goldstein Last weekend a few friends and I dined at the Ruth Chris steakhouse in Atlantic City. I know, you might think it’s an over priced cliché chain restaurant but the fact is that they make an outstanding steak. The problem is that they don’t know . . . → Read More: Tips for Ordering Good Wine in a Restaurant: The Ruth Chris Pinot Noir Debacle 
Powers Reigns Supreme Over the Best Whiskey Shots in the World! By Matt Goldstein 1. Powers Irish Whiskey Gold Label Established in 1791 in Dublin, Powers is now the most popular whiskey in Ireland. Powers is also the most popular whiskey in Philadelphia’s infamous Chestnut Hill Bocce Club, home to many Irish hoodlums and 1 lonely Jew, . . . → Read More: Worlds Best Whiskey Shots: Powers, Jameson, Jack Daniels, Tullamore Dew, Crown Royal, Bushmills and more 
By Matt Goldstein How to Valet your Cadillac, Chill Poolside in a Cabana, Curse too Loud, Eat & Drink all the Pecan Pie & Cognac in the Borgata VIP Room, Never Pay for a Meal, Drink, or Ringside Seat, and Catch a Thief Robbing Your Room that Turns into an Outrageous Mugging WARNING: EXPLICIT . . . → Read More: Fear and Loathing in Atlantic City: Poker Comps, Cadillacs, Boxing, Robbery, Debauchery & Gentleman Jack Daniels 
Hennessy, Remi Marin, Courvoisier, Martell and Godiva Liqueur by Matt Goldstein It’s simple, 1 part Cognac and ½ part Chocolate Liquor. The Clancy is the perfect after dinner drink! We have only ever made this drink with Godiva chocolate liquor but I’m that sure it would work with any other chocolate liquor out there. Hennessy, Courvoisier, . . . → Read More: The Chocolate Cognac, A.K.A. the Clancy: Featuring Godiva Chocolate Liqueur, Hennessy, Remi Martin, Courvoisier & Martell 
By Matt Goldstein Whiskey Goldmine is dedicated to the art and culture of eating and drinking. We review and rate beer, wine, liquors, bars, restaurants; and create original food and drink recipes from our gourmet staff. Our team of writers consists of sommeliers, award winning gourmet chefs, bartenders, bar managers, and experienced connoisseurs in many . . . → Read More: About Us 
Beer Styles of the World By Bar Manager Jeremy Thomson Saison/Farmhouse Ale Brewed in winter to be enjoyed during the summer, Saisons may have originated as a farmer’s refresher with dry, crisp restorative properties. Very complex, as a result of their unique wild yeasts, they often have mild tartness and earthy notes. One of Belgium’s . . . → Read More: Beer Styles, History & Definitions: Saison, Pale Ale, IPA, Belgian, White, Wheat, Lager, Dubbel, Tripel, Quad, Amber Ale, Porter, Stout, Barleywine, Scotch Ale |
 
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