Named after Baker Beam, grand nephew of the legendary Jim Beam, Baker’s Bourbon is aged seven years and hand bottled at 107 proof. Embracing over six generations of distilling experience, Baker’s Bourbon utilizes a special strain of jug yeast that has been in the family for over 60 years. Aged in new American Oak barrels, Baker’s was awarded a gold medal from Wine Enthusiast and a double gold medalist at the San Francisco Spirit Awards.
Baker’s Bourbon Tasting Notes:
With scents of grain and corn and a good sweet complex aftertaste, having notes of sweet coffee, toffee, caramel, Baker’s is a light and flavorful small batch bourbon. A bit thin, but very solid, the Baker’s Kentucky Straight Bourbon fits in very nicely with the Small Batch Collection from Jim Beam; Knob Creek, Basil Hayden’s, Booker’s and Baker’s. This is an excellent bourbon. Small Batch Bourbons are made in limited quantities, and aged 6-9 years in newly charred American Oak barrels.
The Basil Hayden’s Shamrock Sour is a great cocktail to enjoy this St. Patricks day as it mixes our spicy bourbon with lemon and grapefruit making a Bourbon cocktail with a punch! The Basil Hayden’s Kentucky Straight Bourbon is part of the premium small batch series from Jim Beam and is a rye style bourbon which makes it great for many different whiskey cocktails. For this St Patty’s Day, celebrate with a whiskey sour punch check out the Basil Hayden’s Shamrock Sour Cocktail and let us know your thoughts.
Shamrock Sour
INGREDIENTS
2 Parts Basil Hayden’s Bourbon®
½ Part Green Chartreuse
½ Part Lemon Juice
½ Part Grapefruit Juice
½ Part Agave Syrup* (To make, combine equal parts of water with Agave Syrup)
¼ Part Egg White
PREPARATION
Combine all ingredients in a mixing tin and shake without ice to blend.
Add ice and shake.
Strain over fresh ice in a double rocks glass and garnish with a mint sprig and a lemon wheel
Jack Daniel’s Tennessee Whiskey is made very much like a Kentucky Straight Bourbon Whiskey but can’t be considered bourbon because it’s not from Bourbon county Kentucky. However, aside from geographical differences, the Jack Daniel’s Charcoal Mellow is unique and signature to Jack Daniel’s. Jack Daniel’s and Bourbon Whiskey’s are made with the majority of the mash from corn, as opposed to rye or other grains like other whiskies. However, before Jack Daniel’s is aged in newly charred new American white oak barrels, the Jack Daniel’s is dripped through charcoal. This charcoal is made from sugar maple being drenched by 140 proof Jack Daniel’s whiskey and set on fire. The result of the fire is sugar maple charcoal which is then packed into metal vats. The Jack Daniel’s Whiskey is then slow dripped into the vatted charcoal sometimes taking about 3 days to reach the bottom. The dripped charcoal mellowed whiskey is then placed in the newly charred white oak barrels for aging and maturation and that is the difference between Jack Daniel’s and Bourbon.
All three types of Jack Daniel’s have three different ages, Jack Daniel’s Old Number 7, Gentleman Jack, and Jack Daniels Single Barrel, but no specific aged is set for any of the whiskies. Jack Daniel’s allows it’s tasters to decide when the whiskey is ready to be bottled.
A Canton & Bourbon Cocktail Easy to Mix for any Party!
By Matt Goldstein & Amy K. Haight
The Domaine de Canton is simply one of the best liqueurs in the world. Canton is a ginger based Cognac dating back to the days of the French Colonization of Indo China. Canton is a small batch liqueur made with French eaux de vie using XO and VSOP Grand Champagne Cognacs only. Made with ginger root from Vietnam, the Canton is then hand made with all natural ingredients; Tahitian vanilla beans, Provencal honey, and Tunisian ginseng. For the Domaine de Canton Gold Rush cocktail, take the Domaine de Canton, some Kentucky Straight Bourbon and lemon juice. Easy work. Not only is this one of the easiest cocktails to make, it’s one of the best. Not too sweet, not too sour, with a full body mouth feel, we are in love with this cocktail. The lemon perfectly tones down the bourbon and Canton together and makes both spirits in the drink a perfect combination. The tiny sour kick at the end gives this cocktail one of our highest recommendations. We love it because it’s easy to make, but we are in love with it because it’s just so good! Not to mention, it’s a low calorie cocktail, relatively speaking. For this cocktail, we used the Buffalo Trace Kentucky Straight Bourbon, inexpensive and good enough to drink straight, but excellent for any cocktail. FYI, Buffalo Trace makes many of the world’s finest Bourbons such as Blanton’s, Elmer T. Lee, Eagle Rare and many other award winning whiskeys.
The Domaine de Canton Gold Rush Cocktail:
1.5 parts Domaine de Canton Liqeuer
1 parts Kentucky Straight Bourbon
½ parts lemon juice
Shake over ice and serve in a martini glass…
We are literally drinking this cocktail right now and going to mix another immediately after we post this article….
This holiday season; impress your party going guests with the Woodford Reserve White Chocolate Bread Pudding. Well-crafted holiday parties include well-crafted cocktails. And while there are always the classics, a signature drink and a well-paired appetizer can separate your party from the rest. We’ve assembled some of our favorite Woodford Reserve cocktails and some tasty bites that will have people talking until next holiday season.
White Chocolate Sauce
2 tbsp. Woodford Reserve®
1 c. Heavy cream
4 oz. White chocolate, finely chopped
Bread Pudding
4 oz. French bread or Challah, crusts removed and cut into ½-in. cubes
1 ½ c. Half-and-half
½ c. Heavy cream
4 oz. White chocolate, finely chopped
4 egg yolks
1 egg
¼ c. Sugar
1 ½ tsp. Vanilla extract
For the sauce, heat the heavy cream in a saucepan over medium heat; do not boil. Add the chocolate and cook until blended, whisking constantly. Remove from the heat and stir in the bourbon. Chill, covered, for up to 1 day. For the pudding, spread the bread cubes in a single layer on a baking sheet and bake for 10 minutes or until golden brown. Arrange the bread cubes evenly in 6 lightly greased ramekins or custard cups. Heat the half-and-half and heavy cream in a saucepan over medium heat. Stir in the chocolate and cook over low heat until blended, stirring constantly. Whisk the egg yolks, egg and sugar in a heatproof bowl until blended. Gradually add ¼ of the hot cream mixture to the egg mixture, whisking constantly. Whisk in the remaining hot cream mixture until blended and stir in the vanilla. Pour the cream mixture evenly into the prepared ramekins and let stand for 30 minutes or store, covered, in the refrigerator for 8 to 10 hours.
Preheat the oven to 350 degrees. Arrange the ramekins in a 9×13-inch baking pan and add enough boiling water to the baking pan to measure 1 inch. Bake for 25 minutes or just until set. The baking time will have to be lengthened if the ramekins have been chilled. To serve, reheat the sauce over low heat and drizzle over the warm puddings.
You may bake the bread pudding in a 10-inch round baking dish. Bake without the water bath for 30 to 35 minutes or until set and cut into wedges to serve. You may bake in advance and store, covered, in the refrigerator. Reheat before serving
Well-crafted holiday parties include well-crafted cocktails. And while there are always the classics, a signature drink and a well-paired appetizer can separate your party from the rest. We’ve assembled some of our favorite Woodford Reserve cocktails and some tasty bites that will have people talking until next holiday season. Check out these great holiday cocktails, but these mixed drinks can be used for any occasion. The Woodford Reserve Kentucky Straight Bourbon cocktails featuring the Holiday Spice, the Bourbon Ball and the Candy Cane infusion are easy to make and holiday tasty.
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WOODFORD RESERVE HOLIDAY SPICE
1 oz. Woodford Reserve®
1 oz. Chocolate liqueur
1 oz. Coffee liqueur
Heavy shake of Cayenne
Heavy shake of Cinnamon
Heavy splash of Half and half
Shake and strain into a cocktail glass
rimmed with graham cracker crumbs.
Garnish with a cinnamon stick.
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WOODFORD RESERVE BOURBON BALL
2 oz. Woodford Reserve®
1 oz. White créme de cacao
¼ oz. Hazelnut liqueur
Stir well with cracked ice,
then strain into a chilled cocktail glass.
Garnish with a rolled chocolate curl.
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WOODFORD RESERVE CANDY CANE INFUSION
1 liter Woodford Reserve®
3 Candy canes
Recipe Ideas
Serve 2 oz. candy cane infusion in cordial glass or chilled martini glass.
Pour 2 oz. candy cane infusion over ice in rocks glass. Garnish with a mint sprig.
Combine 1 ½ oz. candy cane infusion with 4 oz. hot chocolate.
Garnish with whipped cream and a candy cane.
Combine 1 ½ oz. candy cane infusion with 4 oz. hot coffee. Garnish with whipped cream.
Pour 1 ½ oz. candy cane infusion over ice in rocks glass. Fill with eggnog and stir.
Garnish with whipped cream and a sprinkle of nutmeg.
Pour 1 ½ oz. candy cane infusion over ice in rocks glass. Fill with cola and stir.
Drizzle 1 T. candy cane infusion over 2 scoops vanilla ice cream.
Garnish with whipped cream and crushed candy canes.
What better way to enjoy the fall and the holidays with a beautiful bourbon cocktail to warm you up. Try a Basil Hayden’s Small Batch Kentucky Straight Bourbon Cocktail with a little bit of milk stout, some cherry liqueur, and bitters. And if you don’t have all the ingredients, a Basil Hayden’s straight or on the rocks is pretty damn good too. Bourbon is as Bourbon does.
2 Parts Basil Hayden’s Bourbon®
¾ parts Heering® Cherry Liquor
1 dash Fee Brothers® Old Fashioned Aromatic Bitters
2 parts Milk Stout Beer
Fresh Nutmeg
***
1. Combine Basil Hayden’s, cherry liquor and bitters in a mixing glass.
2. Add ice and shake.
3. Roll in the milk stout beer.
4. Strain into an old fashioned glass with ice.
5. Garnish with freshly grated nutmeg and cherry on top.
Check out this classic cocktail recipe with one of the world’s best bourbons. Knob Creek small batch Kentucky Straight Bourbon Whiskey by Jim Beam is a classic bourbon. Made in the traditions of pre-prohibition whiskeys, Knob Creek is aged for more than 9 years in charred American white oak barrels and bottled at 100 proof. If you like Knob Creek and are serious about your whiskey, try the Knob Creek Single Barrel Reserve, bottled at 120 proof. It’s an absolute masterpiece.
The True Bloody Mary & Pretty Pretty Good Bourbon Sour
Check out these HBO inspired cocktail’s featuring Basil Hayden’s Kentucky Straight Bourbon Whiskey. From the True Bloody Mary to the Curb Your Enthusiasm Pretty Pretty Good Bourbon Sour and the Entourage inspired Mrs. Ari Lemonade Bourbon; these cocktails will make for a good night of the best series on television. Perry Reeves, “Mrs. Ari” herself, was spotted enjoying her cocktail and overheard saying, “Having a drink named after me, this is the highlight of my career. I drink coconut water and ginger ale everyday! It’s like you read my mind!”
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Basil Hayden’s Pretty, Pretty Good Bourbon Sour
Inspired by HBO’s Curb Your Enthusiasm
Ingredients:
1 ½ parts Basil Hayden’s Bourbon
¾ part JDK & Sons O3 Premium Orange Liqueur
½ part Sweet + Sour Mix
Splash of Soda
Squeeze of Fresh Lime
Garnish: Lime Wedge
Preparation:
Combine all ingredients in a shaker with ice. Shake, strain, and serve in a rocks glass over ice. Garnish with a lime wedge.
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Basil Hayden’s True Bloody Mary
Inspired by HBO’s True Blood
Ingredients:
1 ½ parts Basil Hayden’s Bourbon
2 dashes Celery Salt
2 dashes Hot Sauce
2 dashes Worcestershire
1 tsp Wasabi
Tomato Juice
Lime Juice
Garnish: Celery, Lime Wedge & Blue Cheese Olives
Preparation:
Rim a pint glass with lime juice and celery salt. Fill with ice to the top. Add bourbon, celery salt, hot sauce, Worcestershire sauce and wasabi. Fill remainder of the glass with tomato juice, stir well. Garnish with celery, lime and blue cheese olives.
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Basil Hayden’s The Mrs. Ari
Inspired by HBO’s Entourage
Ingredients:
1 ¼ parts Basil Hayden’s Bourbon
1 part Coconut Water
1 part Pink Lemonade
1 part Ginger Ale
Garnish: Lemon Wedge
Preparation:
Add Basil Hayden’s Bourbon to a highball glass and fill with ice. Add remaining ingredients and stir well. Garnish with a lemon wedge.
Barrels of Bourbon Now Outnumber People in Kentucky
Over the last few years Bourbon sales and popularity have exploded as more small batch higher end Kentucky Straight Bourbon Whiskey’s hits the shelves in the U.S. and throughout the world. This weekend in Kentucky, the Bourbon Festival will be celebrating one of America’s greatest achievements, a 200 year old spirit that has become a delicacy in every corner of the globe. Bourbon is America’s whiskey! Last year’s attendance to the Bourbon Festival saw 55,000 people from 40 states and 30 countries.
2011 BourbonFest EVENTS
2012 Bardstown Sampler
April 28, 2012
Come join us for the
2011 KENTUCKY BOURBON FESTIVAL
September 13-18, 2011
(alphabetical) (sorted by Day)
The Ancient Craft of Barrel Making
Spalding Hall Lawn
114 North Fifth St.
10 am – 4 pm (Sat)
12 pm – 5 pm (Sun)
Coopers from Independent Stave Co. demonstrate the unique and historical craft of making special oak barrels to age Bourbon. Free admission to the Lawn.
Any Way She Likes It – SOLD OUT
Spalding Hall – The Penthouse
114 North Fifth Street
1 pm – 3 pm (Fri)
Enjoy a private Bourbon tasting “just for the girls” (significant others are always welcome) hosted by Peggy Noe Stevens, former Master Bourbon Taster. Peggy will describe the trends in Bourbon as it appeals to women while taking a deep sensory dive into the styles of Bourbon and what flavor profiles to look for in bourbon. $35 per person (Must Be 21) Reservation required. (800) 638-4877 #4. NEW
Take a ride in the Around the Town Carriage’s horse-drawn trolley and enjoy a tour from local historians who will tell the rich and fascinating history of Bardstown. $15 per person. Reservations recommended or purchase tickets at the Bardstown Welcome Center. (800) 638-4877 #4. ORDER NOW
Balloon Glow
Nelson County Fairgrounds US 31E
7:30 pm – 9 pm (Tues)
Come out to the fairgrounds and enjoy these hot-air beauties. Pilots will illuminate their envelopes displaying an array of colors. Concessions on-site. Free admission. [photos]
Bootleggers & Bushwhackers Train Robbery
Kentucky Railway Museum
136 South Main St., New Haven, KY
11 am & 2 pm (Sat)
2 pm (Sun)
Take a ride on a steam locomotive. Robbers are after its liquid gold cargo. $20 adults, $15 children 2-12 years old. Reservations requested. (800) 272-0152.
Boots & Bourbon™ – SOLD OUT
Guthrie Opportunity Center, Home of Nelson County Industries (NCI)
900 Nutter Drive, Bardstown, KY
7 pm – 11 pm (Thur)
Join the gang at the Wild Turkey Sit n Sip Saloon for a boot scootin’ good time. Dance along to live country western music, chow down on fantastic food, and be prepared to ride the bull and play cornhole. $45 per person. (Must be 21). Reservations required. (800) 638-4877 #4. [photos]
Bourbon, Cigars and Jazz™ – SOLD OUT
The Great Hall and Rotunda at My Old Kentucky Home State Park
501 East Stephen Foster Ave.
7 pm – 12 am (Fri)
Enjoy an evening of fine cigars and fine Bourbon. Cigar and Bourbon aficionados will enjoy Camacho Cigars and an array of select Bourbons from Heaven Hill Distilleries, including Evan Williams Single Barrel Bourbon, Elijah Craig 12-Year-Old, Elijah Craig 18-Year-Old and Very Special Old Fitzgerald to name a few. Delicious food and New Orleans music liven up the night in true Mardi Gras-style. Dress – Casual Cocktail Attire. (800) 638-4877 #4. $90 per person. (Must be 21). [photos]
Bourbon Cocktail Mixology™ – SOLD OUT
Spalding Hall – The Penthouse
3rd Floor, 114 North Fifth Street
6 pm – 8 pm (Fri & Sat)
Sample an array of Kentucky Bourbon-based cocktails. Learn why certain ingredients bring out the best of Bourbon’s complex and satisfying flavors. The Kentucky Bourbon Cocktail Book will be given as a favor $50 per person (Must Be 21). Reservation required (800) 638-4877 #4.
Bourbon Window Displays
Downtown Bardstown
North Third St. and Flaget Ave.
Stroll the main streets of Bardstown and view window displays created by the Kentucky Bourbon distilleries and Brands. Free.
Brushed Barrels
Bardstown Welcome Center
One Court Square
View a display of painted and altered Bourbon barrels on the front lawn. Free admission. [photos]
Chautauqua
Civil War Museum
310 E. Broadway
10 am – 5 pm (Sat)
Celebrating the 150th Anniversary of the Civil War. Chat with Mary Todd Lincoln, Gov and Mrs. John Larue Helm, father of Ben Hardin Helm; visit with General CSA as well as other characters while touring the Civil War Museum. Period actors as well as Civil war re-enactors will be on site. (502) 349-0291. NEW
Culinary Art: Bourbon-Style Cooking School™ – SOLD OUT
Great Hall, My Old Kentucky Home State Park
501 East Stephen Foster Ave.
7 pm – 9 pm (Thur)
Enjoy samples of cuisine featuring Jim Beam Bourbons prepared by Chef Albert Schmid of Sullivan University. Schmid is the chair of the Beverage Management program at Sullivan University’s National Center for Hospitality Studies and is the author of “The Kentucky Bourbon Cookbook”. (Must be 21) $50 per person. Reservation required (800) 638-4877 #4. [photos]
Family Fun Area
City Hall Lawn
220 North Fifth St.
4 pm – 10 pm (Fri)
10 am – 10 pm (Sat)
10 am – 5 pm (Sun)
Families will enjoy a variety of interactive games, inflatables, train rides and much more. Fees vary. [photos]
Food Booths
City Hall Parking Lot
220 North Third St.
4 pm – 10 pm (Fri)
10 am – 10 pm (Sat)
10 am – 5 pm (Sun)
An assortment of food vendors to satisfy your hunger. Free admission to the Lawn.
Ghostly Spirits of Bardstown
The Old Stable
116 W. Stephen Foster Avenue
8 pm – 10 pm (Thur, Fri)
8 pm-10 pm & 10 pm-12 am (Sat)
Join Certified Ghost Hunter Patti Starr for a historic walking tour and ghost hunt on the shadowy streets of Bardstown! Hear true stories of ghostly activity at the locations on the trek. Bring your cameras, audio recorders and camcorder if you wish. $20 per person. Reservations recommended or purchase tickets at the Bardstown Welcome Center. (800) 638-4877 #4 ORDER NOW
The Great Kentucky Bourbon Tasting & Gala™
Guthrie Opportunity Center
Home of Nelson County Industries (NCI)
900 Nutter Drive
6:30 pm – 1 am (Sat)
A Bourbon lover’s dream. Begin your evening by sampling the finest Kentucky Bourbons from eight distilleries and two brands, with a chance to meet Master Distillers and Ambassadors while gathering a collection of glassware in a Woodford Reserve tasting bag. Following the tasting, enjoy an official toast with 1792 Ridgemont Reserve Small Batch Bourbon. The salad will be enhanced by Michter’s Bourbon followed by a gourmet Kentucky meal, and a special dessert prepared with Blanton’s Bourbon. Dancing to follow. The Tasting & Gala is the signature event of the Kentucky Bourbon Festival, and it is a night you will never forget. $140 per person (Must be 21). Reservations required. (800) 638-4877 #4. Dress – Black Tie Only. [photos] ORDER NOW
Hands-On Activities
Spalding Hall Lawn
114 North Fifth St.
4 pm – 10 pm (Fri)
10 am – 10 pm (Sat)
10 am – 5 pm (Sun)
Enjoy a variety of hands-on activities for all ages. All activities revolve around the world of Bourbon, from poster puzzles to filling a bottle with various ingredients in Bourbon. Free admission to the Lawn. [photos]
Half Pint of Whiskey History with a Shot of Humor
Wickland Home of Three Governors
550 Bloomfield Road
10:30 am – 12:00 pm (Fri)
A meander through the history of Kentucky Bourbon making, legal or otherwise. No tale left untold, no barrel left untapped. Local Historian Dixie Hibbs and visiting experts will share their tales. Informal tale telling with the option of staying for a Bourbon flavored picnic lunch. Limited seating, lunch reservists first call on seating $20 for lunch inclusive. Lunch reservation call (502) 507-0808. NEW
Kentucky Arts & Crafts, Foods, Distillery Booths, Kentucky Displays and Retail Booths
Spalding Hall and City Hall Lawns
114 North Fifth St.
4 pm – 10 pm (Fri)
10 am – 10 pm (Sat)
10 am – 5 pm (Sun)
Kentucky Distilleries display and sell their branded and interesting wares. Experience Kentucky through displays and unique retail. Kentucky artisans and craftsmen offer juried handmade items for sale. Free admission to the Lawn. [photos]
Kentucky Bourbon All-Star Sampler™
Guthrie Opportunity Center
Home of Nelson County Industries (NCI)
900 Nutter Drive
7 pm – 9:30 pm (Wed)
The Kentucky Distillers’ Association is sponsoring this event where you can meet Master Distillers and Ambassadors from the KDA member distilleries and sample their renowned Bourbons. Bring your special bottles or memorabilia for autographs while enjoying genuine Kentucky cuisine and music. $40 per person (Must be 21). Reservations recommended. (800) 638-4877 #4 [photos] ORDER NOW
Kentucky Bourbon Breakfast
Lower Floor Spalding Hall
114 North Fifth St.
7:30 am – 12 pm (Sat)
8 am – 11 am (Sun)
St. Catharine College starts your morning off Bardstown-style. Taste a selection of pancakes, Bourbon butter and syrup, Bourbon coffee (we think you get the idea) and more. $5 per person in advance, $6 at door. Coffee by the cup $1. for advance reservation call St. Catherine College at (859) 336-5082 ext.1101. [photos]
Kentucky Bourbon Festival Art Exhibit
Court Square, Bardstown
Exhibit opened Sept.12-18
11 am – 7 pm daily
Local artists present a variety of art work on display for viewing and purchase. Special Event to be held on Thursday 5 pm – 7 pm. Guests will be able to meet the artists while viewing their work.
Kentucky Bourbon Festival Golf Tournament
Bardstown Country Club at Maywood
130 Maywood Ave.
8 am – 1 pm (Sat)
Four person scramble. Distillery and open divisions. Lunch provided. Tee gift, golf shirt and door prizes. Sponsored by Buffalo Trace Distillery. $125 per person (Must be 21). Reservations required. Limited to first 144 players. (800) 638-4877 #4. [photos] [entry form] ORDER NOW
Kentucky Bourbon Festival Horseshoe Pitch
Nelson County Fairgrounds
US 31 E
10 am (Sat)
Nelson County Horseshoe Pitchers Association will conduct the pitch. $15 plus tax per person entry fee. T-shirts for all entrants. Distillery and Open Division. Additional T-Shirts will be for sale $10 each. On-line Registration Form. Reservations requested. This will be an “Adult” event only. Barrelhead & Trophies will be awarded to winners. Distillery qualifying pitch Sept. 10-11. Registration begins at 9:30 am. Free Admission. Participants to bring own horseshoes. (800) 638-4877 #4. [photos] [Individual Entry Form] [Distillery Entry Form]
Kentucky Bourbon Festival Poker Run
Nelson County Judicial Center
200 Nelson County Plaza
11 am – 3 pm (Sat)
Enjoy a ride through the countryside while collecting your poker hand. Free t-shirt, lots of door prizes and cash prizes plus coupons for food court provided. Proof of insurance required at registration. Sign-in begins at 10 am. $25 plus tax per person. Reservations recommended or sign up day of event (Must be 21). Rain Cancels (800) 638-4877 #4. ORDER NOW
Kentucky Bourbon Shots™
Bardstown Welcome Center
One Court Square
Enjoy the photography skills of participants depicting the theme Kentucky Bourbon through color, black-and-white and modified. Entry forms are available on-line and at the KBF office. Limit one entry in each category per person. Awards given for each category. Free admission. (Must be 21) [Entry Form]
Let’s Talk Bourbon™ – SOLD OUT
Four Roses Distillery
1224 Bonds Mill Rd.
Lawrenceburg, KY
9:30 am -1:30 pm (Fri)
A detailed seminar by the Four Roses Master Distiller, Jim Rutledge, looking at the history and process of making Kentucky Bourbon. Tour the distillery and enjoy an outside Kentucky breakfast buffet. $30 per person. (Must be 21). Reservations required. (800) 638-4877 #4.
Master Distiller’s Auction
Spalding Hall – Chapel
114 North Fifth St.
2 pm – 4 pm (Sat)
This prestigious auction, courtesy of Oscar Getz Museum of Whiskey History, gives you the opportunity to bid on vintage items and unusual bottles of your favorite Kentucky Bourbon, some autographed by the Master Distillers. Proceeds benefit Spalding Hall. Free admission. Donations appreciated. [photos]
Mixed Drink Challenge™
Spalding Hall-Chapel
3rd Floor, 114 North Fifth Street
5 pm – 6:30 pm (Wed)
Regional restaurant, bars and distillery mixologists prepare specialty Bourbon drinks to be judged by a select group of Bourbon experts. Winner becomes the official drink for the 2011 KBF. $25 entry fee per recipe, pre-registration for entrants required. Admission $10 per person. (Must be 21). Reservations recommended or purchase tickets at the door or online. (800) 638-4877 #4. [photos] ORDER NOW
Music on the Lawn
City Hall Lawn
220 North Fifth St.
5 pm – 12 am (Fri & Sat)
Enjoy live music by performers throughout the weekend. Bring your own chair and enjoy a variety of entertainment sponsored by Four Roses Distillery. Headliner, Saturday, September 17, The Kentucky Headhunters. Free admission to the Lawn.
Friday, 16th
Cash Wilson – 5:00
Pauly Zab and Friends -6:00
Paul Childers Band -7:15
On the Edge – 8:30
Sgt. Rodney Watts- US Amy -10:00
Saturday, 17th
Ashley McBride -5:00
Edgewood -6:00
Andrew Scott Newton w/ Digit –7:15
J.D. Shelburne – 8:30
The Kentucky Headhunters – 9:30
Sunday, 18th
Kentucky Home Cloggers 1:00
2:00 Kentucky Idol Contest.
*** All times are approximate
Nelson County Youth Livestock Investment Sale
Samuels Hall -Nelson County Fairgrounds
5 pm (Sat)
Enjoy a catered meal while watching local youth exhibit their livestock projects for the year. Bid on animals and other novelties to help sponsor youth livestock projects for future years. Come be a part of the Nelson County Youth Livestock Investment Sale. NEW
Oscar Getz Museum of Whiskey History
Spalding Hall
114 North Fifth St.
10 am – 5 pm (Tue,Wed,Thur),
10 am – 6 pm (Fri & Sat)
10 am – 4 pm (Sun)
An 1826 building housing stills, photos, artifacts and displays of distilling from pre-colonial days to the present. Gift shop includes historical Bourbon memorabilia. Free admission. Donations appreciated.
Sip & Savor in the Spirit of Old Kentucky™ SOLD OUT
Spalding Hall – Penthouse
3rd Floor, 114 North Fifth Street
1 pm- 3 pm (Sat)
A Bourbon and food pairing experience. Learn the Bourbon characteristics and how/why, they pair with each offering. $40 per person (Must be 21). Reservations required. (800) 638-4877 #4 NEW
Spirit 5K Run and Walk
Nelson County Civic Center
321 South Third St.
8:30 am (Sat)
United Way’s campaign kickoff. All levels invited and prizes galore. $15 per person, $10 per person for teams of three or more. (502) 348-1891 [photos] [Entry Form]
Spirit Garden™
Behind City Hall
220 North Fifth St.
5 pm – 12:30 am (Fri)
12 pm – 12:30 am (Sat)
1 pm – 5 pm (Sun)
The Spirit Garden, sponsored by Maker’s Mark and presented by the Bardstown Rotary Club, is a cash bar featuring participating Kentucky Bourbons. Beer is also available. Entry with purchase of KBF 2011 lapel pin. (Must be 21 and show ID to enter).
Tour The Kentucky Bourbon Distilleries
East side of the Court Square
10 am (Wed & Thurs)
Experience the art of Bourbon making with tours of Kentucky distilleries. Two trails to choose from: Bardstown Trail covering Jim Beam, Heaven Hill, Maker’s Mark and Barton 1792 Distillery, and the Bluegrass Trail with stops at Four Roses, Buffalo Trace, Wild Turkey and Woodford Reserve. A box lunch will be provided. Reservations required. Fees vary. For reservations or more info, call (270) 765-7297.
U.S. Army Extreme Adventure
City Hall Lawn
220 North Fifth St.
6 pm – 9 pm (Fri)
10 am – 9 pm (Sat)
10 am – 5 pm (Sun)
Experience the excitement, adventure and opportunities that are currently available by joining the Army. Free admission to the Lawn.
Whiskey City Cruisers Vehicle Show
City Hall
220 North Fifth St.
4 pm – 10 pm (Fri)
10 am – 10 pm (Sat)
10 am – 5 pm (Sun)
View a variety of vehicles on display from the area’s largest club. Free admission to the Lawn.
World Championship Bourbon Barrel Relay™
Behind City Hall
300 West Broadway
11 am – 2 pm (Sat)
Watch adept, strong, experienced competitors roll 500-lb. Bourbon barrels in a race against both time and accuracy. Individual, team, men’s and women’s divisions. Barrel dancing during intermission at approximately 12 pm. Sponsored by the Independent Stave Company. Free admission to the Lawn. [photos]
2011 KBF Lapel Pins can be purchased online, at the Kentucky Bourbon Festival information booth on the Lawn and at the Spirit Garden.
Safe Ride Home available during the festival sponsored by Bulleit Distilling Company.
A Small Batch Whiskey by Jim beam
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